The Cape has captured the attention of many a discerning traveller, keen to eat in some of it’s award winning restaurants.

But its not just the food that’s walking away with all the prizes. “World’s fourth-best vineyard to visit and the top wine estate in Africa.” Our wine, whisky, gin and craft beer are also very sought-after. Here we aim to give our guests exclusive ‘by appointment only’ opportunities to meet with the creators of some of our very best.

Each trip is tailored to fit individual interests, here are some examples of what’s availalable….
Embark on a sensory journey with this winetasting.  Each wine is exquisitely paired with delectable foods.  To enhance the experience seemingly unrelated natural objects are used to help one access the unique character of each wine.
Want to experience what life is like as a local in Cape Town.   A Cape Town Eats City Walking Tour explores the best of  local artisans and some of our favourite traditional treats and is a fantastic way to learn about our history, our people and our cuisine.   
Enjoy award-winning older vintages (12, 15 and 20-year-old) brandies which are paired with chocolates that have been created specifically for each brandy.  This includes beauties like the Fynbos chocolate, which is made from an oil distillation from a variety of wild flora.
The Cape is one of the most bio-diverse places left on this planet.  One way to appreciate the abundance of what we have is through a foraging workshop.  Participants are shown how to safely harvest and then prepare, it promises to be a wildly delicious adventure.
Pass an indulgent afternoon/evening at a fantastic establishment that boasts one of, if not the largest collection of whisky in South Africa from across the world.  The owner is not only an encyclopedia of whisky knowledge, but is also able to tailor a tasting to exactly any patron’s palate based on their preference and experience.
Take a slow trip into the countryside, 1 hour from Cape Town, stopping to enjoy the local cafe’s and quaint sights and wine estates along the way.  Partake in a  tasting in one of the Cape’s naturally brewed preservative-free premium craft beers.
Visit one of the Cape’s most spoken about winelands farms, renowned for its magnificent food gardens. Take up this fantastic opportunity to do a bread making course that will inspire you to take your newly learned craft home to enjoy with family and friends.
Dine at Kobus van der Merwe’s famous Wolfgat Restaurant. With a heavy focus on sustainability, this restaurant in beautiful coastal Paternoster serves a seven-course menu built on local indigenous ingredients in dishes inspired by the surrounding landscape. With only 20 diners per sitting, the restaurant has an intimate atmosphere and, more importantly, maintains sustainability by keeping it small.  Bookings open every 3 months and are snapped up almost immediately, so if this is on your wishlist we’d better get planning!
Inquisitive about the beautiful Cape flowers?  Do a flower arranging course and learn how to make the most of these unique flowers.
The glass of South African G&T has almost become synonymous with that sundowner stop on all the best game drives.  Find out more about the fantastic botanicals our local distillers are using that make the experience so special.  Visit a Double World Award Winning Distillery for a gin tasting.
Chat to us about your interests and we’ll tailor something specifically for you.  The rate below includes accommodation and transfers, the itinerary details will be established at the time of booking depending on specific interests and availability.
BOOK NOW!